Quality / Continuous Improvement Manager

US-KY-Owensboro
4 months ago
# of Openings
1
Category
Manufacturing/Production/Warehouse
Type
Regular Full-Time

Company/Location Overview

The Glenmore Distillery has been a fixture in the Owensboro Community since the late 1800s. During Prohibition, The Glenmore Distillery was fortunate enough to be one of four distilleries in the country allowed to operate on a limited scale for medicinal necessity.

 

In March of 2009 the Sazerac Company purchased the distillery and reprised the name The Glenmore Distillery. The distillery boasts one of the largest and most modern bottling facilities in the country and continues to be a sizable employer in the city of Owensboro, KY.

 

The Sazerac Company’s vision is to become one of the industry’s most desired places to be.  The company attributes its success to a unique blend of history, culture, brands, relationships, innovation, technology, and most importantly, its people.

 

For more information, please visit www.sazerac.com.  

Job Description/Responsibilities

Position: Quality / Continuous Improvement Manager

Location: Owensboro, KY

 

As the Quality Manager for The Glenmore Distillery, one is held accountable to, however not limited to, the following priorities:

  • Total Quality Management: Responsible for implementing and instituting HACCP initiatives
  • Regulatory and Legal Compliance: Ensuring all Regulatory and Legal quality compliance documents are prepared, submitted, and maintained accurately.
  • Safety Program: Lead a culture of prevention, support established safety programs and training; and communicate/mentor safety standards throughout the organization.
  • Auditing Project: Develop and implement auditing to measure and track the Quality performance of the facility.
  • Continuous Improvement Initiatives: Lead the Continuous Improvement efforts at facility.
  • Supplier Specifications: Work in partnership with the Purchasing and Procurement teams to ensure comprehensive adherence to Supplier Specifications, to prevent Supplier issues from affecting facility operations, such as case coding issues, material imperfections, contamination, etc.
  • Outcome and Processes Project: Provide support in documenting facility processes; lead the reduction of waste, improvements in quality and cost savings strategies.

Qualifications/Requirements

Required Qualifications:

  • Undergraduate Degree
  • 5 - 10 years relevant experience
  • Supervisory Experience
  • Excellent oral and written communication skills
  • ISO/HACCP implementation/management experience
  • Solid computer skills
  • Strong analytical and technical skills
  • Strong planning and organizational skills

Preferred Qualifications:

  • APICS Certification or Six Sigma Certification
  • Experience designing and/or implementing OSHA, HACCP, USDA programs

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